This is another rather unorthodox recipe from Sue Style and her great book Eat and Two Veg. I must apologize to the purests among you but I’m no food snob and I like to experiment so I thought I would give this a try.. and what do you know, we loved it!!
See what you think..
Green Chilli Risotto
This recipe is based on one from Eat and Two Veg by Sue Style. Sue is originally from England but has lived in Spain, France, Switzerland and Mexico and this is really reflected in the her cookery. The choice of ingredients and combinations are refreshingly innovative.
Spicy Chipotle Mushroom and Courgette Burritos
It’s grill season and so it’s time for me to dust off my favourite summer cookbook – The Great Big Burger Book!
For anyone who loves BBQ’s this is an essential piece of kit.
This recipe is based upon one from the Great Big Burger Book but it’s not exactly the same so I give you my version:
Tex Mex Chedder Chicken Burgers with Caramelized Onions